Classic Recipes of Singapore: Traditional Food and Cooking in 25 Authentic Dishes Ghillie Basan

ISBN: 9780754830436

Published: March 7th 2015

Hardcover

64 pages


Description

Classic Recipes of Singapore: Traditional Food and Cooking in 25 Authentic Dishes  by  Ghillie Basan

Classic Recipes of Singapore: Traditional Food and Cooking in 25 Authentic Dishes by Ghillie Basan
March 7th 2015 | Hardcover | PDF, EPUB, FB2, DjVu, audiobook, mp3, RTF | 64 pages | ISBN: 9780754830436 | 8.38 Mb

Food is an important part of the culture of Singapore. Everywhere you go there is something to eat and wherever you look there are people eating. Rich in traditions, the food and cooking of Singapore is greatly influenced by is multicultural population, resulting in many gastronomical delights.

This book brings together a fusion of the Chinese, Malay and Indian ingredients that define Singaporean cuisine.



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