The Dahlia Bakery Cookbook: Sweetness in Seattle Tom Douglas

ISBN:

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Kindle Edition

400 pages


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The Dahlia Bakery Cookbook: Sweetness in Seattle  by  Tom Douglas

The Dahlia Bakery Cookbook: Sweetness in Seattle by Tom Douglas
| Kindle Edition | PDF, EPUB, FB2, DjVu, talking book, mp3, RTF | 400 pages | ISBN: | 8.44 Mb

Want to fry up the doughnuts with cinnamon sugar and mascarpone that Food Network star Giada De Laurentiis called the best thing I ever ate? Are you pining for the peanut butter sandwich cookie recipe that legendary writer Nora Ephron proclaimedMoreWant to fry up the doughnuts with cinnamon sugar and mascarpone that Food Network star Giada De Laurentiis called the best thing I ever ate? Are you pining for the peanut butter sandwich cookie recipe that legendary writer Nora Ephron proclaimed the greatest cookie ever ever ever?

Do you long to dazzle friends with the triple coconut cream pie that New York food writer and Serious Eats founder Ed Levine called one of the best pies in the country? Or do you just want to get your hands on the crazy-rich, streusel-topped monkey bread with caramel dipping sauce that has people lining up outside the Dahlia Bakerys door?

Now, those sweet dreams can come true, thanks to The Dahlia Bakery Cookbook.Seattles most popular chef and James Beard Outstanding Restaurateur Award winner Tom Douglas shares his secrets for 125 scrumptious treats. Here, you will find chef-tested recipes for breakfasts, pastries, tarts, pies, cakes, cupcakes, cookies, puddings, ice creams, sandwiches, and jams that are guaranteed to work in the home kitchen, including:The Seattle English muffin sandwich with cured wild salmonToasted hazelnut whole wheat scones with maple glazeToms favorite coconut macaroonsTangy lemon meringue tartCarrot cupcakes with brown butter cream cheese frostingThe Best Crème Caramel in the WorldOregon Pinot Noir raspberry sorbetPeach vanilla jamIn addition to these unique bakery treats, Tom offers savory variations on beloved classics, such as Eggs Benedict with Scallion Hollandaise and Breakfast Sandwiches, both using Dahlia Bakerys famous English Muffins.

Filled with informative sidebars, technique tips, and equipment advice—and illustrated with tempting photographs and stories that capture the flavors of Seattle—The Dahlia Bakery Cookbook is sure to please fans of all skill levels and tastes.



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